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how to grind deer meat Grinding Tips

How To Grind Deer Meat Grinding Tips: Grind Venison Step by Step

After taking out the backstraps and tenderloins for a steak dinner, what you are left with are tough, primal cuts of meat. This ranges from the neck, shoulders, and hips. So what should you do with these tougher meat cuts? For one, you can prepare them for a slow roast. And while that sounds like …

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